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After unmolding, fill center of mold with salad greens and your favorite cut-up fresh vegetables, such as carrots, celery and cucumbers.
The tomato juice in this classic salad is a good source of vitamin A and, as a bonus, provides vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.