CLASSICO No-Boil Lasagna - Kraft Recipes Top
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CLASSICO No-Boil Lasagna

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Total Time

12 servings

Bake the noodles into our CLASSICO No-Boil Lasagna recipe. Enjoy the great taste of our CLASSICO No-Boil Lasagna without waiting for the water to boil.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Crumble sausage into large skillet sprayed with cooking spray; cook until evenly browned, stirring occasionally. Drain.
  • Mix eggs, ricotta and Parmesan until blended.
  • Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of half each of the noodles, ricotta mixture and mozzarella. Repeat layers. Sprinkle with parsley; cover.
  • Bake 1-1/4 hours or until heated through, uncovering for the last 15 min. Let stand 5 min. before cutting to serve.

Special Equipment Needed


Prepare using CLASSICO Tomato and Basil Pasta Sauce.

How to Prevent Foil from Sticking to Baked Lasagna

Spray foil with cooking spray to help prevent the baked lasagna from sticking to the foil; place, sprayed side down, over lasagna before baking as directed.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 350
Total fat 22g
Saturated fat 12g
Cholesterol 105mg
Sodium 1100mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 4g
Protein 19g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 40 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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