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Appetizers

Cobb Salad Dip

Cobb Salad Dip recipe
photo by:kraft
Bacon, avocado, blue cheese, hard-cooked eggs—they're all here in this tasty Cobb Salad Dip.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
52 servings, 2 Tbsp. dip and 11 WHEAT THINS each
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What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4
cup  KRAFT ROKA Blue Cheese Dressing
1
cup  finely chopped iceberg lettuce
1/2
cup  chopped OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast
2
 hard-cooked eggs, finely chopped
2
small  plum tomatoes, finely chopped
1
 avocado, chopped
1/4
cup  ATHENOS Crumbled Blue Cheese
4
slices  cooked OSCAR MAYER Bacon, crumbled
 Large thin wheat snack crackers

Make It

MIX cream cheese and dressing until blended; spread onto bottom of pie plate. Refrigerate 1 hour.

TOP with layers of all remaining ingredients except crackers.

SERVE with crackers.

Kraft Kitchens Tips

Variation
Prepare using PHILADELPHIA Neufchatel Cheese.
Serving Suggestion
Serve with RITZ Crackers instead of the WHEAT THINS.
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