Comida Kraft
Recipe Box

Coconut and Cardamom Rice Pudding

Prep Time
Total Time

6 servings

Coconut milk and pungent cardamom take this creamy rice pudding's flavor game up a notch. Garnish with pistachios and almonds to take it over the top.

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What You Need

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Make It

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  • Prepare rice according to package directions. In a heavy bottomed medium saucepan bring coconut milk, milk and sugar to a boil, stirring occasionally. Reduce heat and simmer 5 minutes. Stir in rice, raisins, cardamom and rose water, if desired, and cook 5 more minutes, stirring occasionally. Spoon mixture into serving bowls and garnish with almonds and pistachios.
Success® Rice is a registered trademark of Riviana Foods, Inc.


  • 6 servings

Nutritional Information

Serving Size 6 servings
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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