Coffee Buttercream Frosting Recipe - Kraft Recipes Top
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Coffee Buttercream Frosting Recipe

Prep Time
5
min.
Total Time
5
min.
Servings

2-1/2 cups or 20 servings, 2 Tbsp. each

Bring java flavor to your buttercream frosting. This Coffee Buttercream Frosting uses instant coffee to give cakes and cupcakes an unforgettable topper.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Dissolve flavored instant coffee in hot milk; set aside.
  • Beat butter in large bowl with electric mixer on medium speed until creamy. Gradually add sugar, beating on low speed after each addition until well blended. Add coffee mixture; mix well.
  • Let frosting stand, if necessary, until of desired spreading consistency. Use to frost your favorite cake or cupcakes.

Cooking Know-How

For perfectly smooth frosting, sift powdered sugar before using.

Size Wise

This easy-to-make recipe makes 2-1/2 cups frosting, or enough to frost tops and sides of 2 (8- or 9-inch) cake layers, top and sides of 13x9-inch cake, tops of 3 (8- or 9-inch) cake layers or 2 doz. cupcakes.

Servings

  • 2-1/2 cups or 20 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2-1/2 cups or 20 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 150
Total fat 5g
Saturated fat 3.5g
Cholesterol 10mg
Sodium 45mg
Carbohydrate 26g
Sugars 25g
Protein 0g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is by far the easiest and tastiest buttercream frosting I have ever made...I did it without... This is by far the easiest and tastiest buttercream frosting I have ever made...I did it without coffee and I have even made it today for my halloween cake with lemon extract in it (a capful) and it is so wonderfully delicious. I highly recommend this recipe!! My husband LOVES it!
Date published: 2008-10-01
Rated 5 out of 5 by from i to made it without any coffee and my husband and i loved it! i to made it without any coffee and my husband and i loved it! very easy to make!!
Date published: 2007-09-16
Rated 5 out of 5 by from I made this frosting with Mocha Hot Chocolate rather than coffee.It was amazing! I made this frosting with Mocha Hot Chocolate rather than coffee.It was amazing!
Date published: 2008-10-25
Rated 5 out of 5 by from Was easy to make and absolutely delicious. Was easy to make and absolutely delicious.
Date published: 2002-10-03
Rated 4 out of 5 by from Its great without the coffie. Its great without the coffie.
Date published: 2005-11-18
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