Comida Kraft
Recipe Box

Coffee-Cranberry Fudge

Prep Time
10
min.
Total Time
3
hr.
10
min.
Servings

24 servings

Sophisticated yet oh-so-approachable, this fudge is made with instant coffee, Swiss dark chocolate nougat bars and dried cranberries.

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What You Need

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Make It

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  • Line 8-inch square pan with foil, with ends of foil extending over sides. Add boiling water to coffee granules in large microwaveable bowl; stir until dissolved. Add chopped chocolate and butter. Microwave on HIGH 2 to 3 min. or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended. Stir in cranberries.
  • Pour into prepared pan.
  • Refrigerate 3 hours or until firm. Use foil handles to lift fudge from pan before cutting into squares.

Size Wise

Sweets can be part of a balanced diet but remember to keep tabs on portions.

Substitute

Prepare using Swiss milk chocolate with honey and almond nougat.

Substitute

Substitute raisins for the cranberries.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 130
Total fat 9g
Saturated fat 5g
Cholesterol 15mg
Sodium 40mg
Carbohydrate 12g
Dietary fiber 0g
Sugars 12g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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