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Simply double the recipe.
Prepare with double strength coffee and add a dash of ground cinnamon.
Instead of stirring in the chocolate, sprinkle it over frosting.
Recipe makes enough to frost tops of 12 cupcakes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.