Featured Brand Sites
Product By Category
Tools & Info
4 servings, 1 cup soup and 1/2 cup papaya mixture each
Read MoreRead Less
Tap or click steps to mark as complete
This easy blender soup can be prepared ahead of time. Store in a tightly covered container in the refrigerator up to 2 to 3 days. Top with the papaya mixture just before serving.
Looking to trim calories? Save 60 calories and 7 grams of fat per serving by preparing as directed using PHILADELPHIA Neufchatel Cheese and KRAFT Light Zesty Italian Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
As someone already said it is nothing like what we eat in Brazil. We would not eat it cold, and papaya is a fruit it would be eaten as dessert or for breakfast fruit not within a soup.
I sorry but this is nothing like a brazilian bean recipe!