Comida Kraft
Recipe Box

Cold Chicken Florentine Pasta Salad

Prep Time
Total Time

4 servings, 1-1/4 cups each

Chopped chicken breast and shredded mozzarella combine with pasta and spinach to make this tasty Florentine-style salad.

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What You Need

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Make It

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  • Prepare Pasta Salad following Basic Directions, reserving Parmesan pouch for later use.
  • Add chicken, spinach and mozzarella; mix lightly.
  • Sprinkle with Parmesan.

How to Drain Thawed Frozen Spinach

When recipes call for thawed spinach to be "well drained," this means the excess liquid must be pressed or squeezed out. Use clean hands to squeeze out portions of the spinach, or place the spinach in a sieve and press on it with the back of a large spoon.

Make Ahead

This easy-to-make salad can be prepared ahead of time. Refrigerate up to 24 hours before serving.


  • 4 servings, 1-1/4 cups each

Healthy Living

  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2-1/2 Starch
  • 3 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Enjoy our contemporary twist on a traditional pasta salad. As a bonus, the spinach is rich in vitamin A and the cheese provides calcium.

Nutritional Information

Serving Size 4 servings, 1-1/4 cups each
Calories 330
Total fat 8g
Saturated fat 4g
Cholesterol 50mg
Sodium 870mg
Carbohydrate 38g
Dietary fiber 4g
Sugars 4g
Protein 27g
% Daily Value
Vitamin A 180 %DV
Vitamin C 30 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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