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Main dishes

Coney Island Hot Dogs

Coney Island Hot Dogs recipe
photo by:kraft
These hot dogs, topped with a mixture of ground beef, onions, tomato sauce and chili powder, deliver quintessential amusement park flavor.
time
prep:
25 min
total:
25 min
servings
total:
10 servings
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What You Need

1/2
lb.  lean ground beef
1
 onion, chopped
1
can  (8 oz.) tomato sauce
1
tsp.  chili powder
1/2
tsp.  Worcestershire sauce
1
pkg.  (16 oz.) OSCAR MAYER Beef Franks
10
 hot dog buns

Make It

BROWN ground beef with onions in large skillet; drain. Return meat mixture to skillet. Stir in next 3 ingredients. Bring to boil; simmer on low heat 10 min., stirring occasionally.

MEANWHILE, cook franks as directed on package.

PLACE franks in buns; top with ground beef mixture.

Kraft Kitchens Tips

Use Your Grill
Heat grill to medium heat. Grill franks 7 to 9 min. or until heated through, turning occasionally.
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit.
Substitute
Prepare using OSCAR MAYER Wieners.
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