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Desserts

Confetti Fudge Bites

Confetti Fudge Bites recipe
photo by:kraft
As if fudge weren't fun enough on its own, sprinkles give our Confetti Fudge Bites even more festive appeal.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
24 servings
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What You Need

1-1/2
pkg.  (4 oz. each) BAKER'S White Chocolate (6 oz.)
6
Tbsp.  butter or margarine
1/3
cup  water
1
pkg.  (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
3
cups  powdered sugar
6
Tbsp.  multi-colored sprinkles, divided

Make It

LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate, butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted. Add dry pudding mix; stir with whisk 2 min.

ADD powdered sugar, 1 cup at a time, stirring after each addition until blended. Stir in 1/4 cup sprinkles; press onto bottom of prepared pan. Top with remaining sprinkles.

REFRIGERATE 2 hours or until firm.

Kraft Kitchens Tips

Storage Know-How
Store cut-up fudge between sheets of waxed paper in airtight container in refrigerator up to 2 weeks.
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