Cookie Dunk Pudding - Kraft Recipes Top
Comida Kraft
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Cookie Dunk Pudding

Prep Time
Total Time

4 servings

Chocolate chip cookies line the inside edges of individual dishes of pudding, just waiting to be dunked and devoured. A great kids’ treat!

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What You Need

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Make It

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  • Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Let stand 5 min.
  • Spoon half of the pudding evenly into 4 dessert dishes. Arrange 3 cookies around inside edge of each dish. Spoon remaining pudding evenly into dishes.
  • Serve immediately. Or, cover and refrigerate until ready to serve. Top each dessert with 2 Tbsp. of the whipped topping just before serving.

Special Equipment Needed

Size Wise

Have fun with your kids by making this special treat together. Since it is prepared as individual servings, it has built-in portion control!


Substitute 1 pkg. (4-serving size) JELL-O Cook & Serve Pudding for the instant pudding and pie filling. Prepare as directed on package for pudding. Refrigerate 2 hours before using to assemble dessert.


Substitute OREO Cookies or square shortbread cookies for the chocolate chip cookies.


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 340
Total fat 12g
Saturated fat 5g
Cholesterol 10mg
Sodium 520mg
Carbohydrate 53g
Dietary fiber 1g
Sugars 36g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Fast and easy to make. Fast and easy to make. Kids can help.
Date published: 2002-10-30
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