Serve this cool dessert for special family get-togethers.
Toffee Bar Crunch Pie
Prepare as directed, substituting 1 cup chopped chocolate-covered English toffee bars (about 6 bars) for the chopped cookies, using a HONEY MAID Graham Pie Crust and spreading 1/3 cup butterscotch topping onto bottom of crust before filling with the pudding mixture.
Strawberry Banana Split
Prepare as directed, reducing milk to 3/4 cup, adding 3/4 cup pureed strawberries along with the milk and omitting the chopped cookies. Line crust with banana slices before filling with the pudding mixture. Garnish with additional whipped topping just before serving.