Comida Kraft
Recipe Box

Cookies & Milk Dessert

(21) 18 Reviews
Prep Time
Total Time

9 servings

For some of us, having cookies and milk and telling Mom about our day at school is a great childhood memory. Here it is again—in dessert form.

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What You Need

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Make It

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  • Beat milk and pudding mix in large bowl with whisk 2 min. Stir in COOL WHIP.
  • Arrange 9 cookies on bottom of 8-inch square dish; top with 1/3 of pudding mixture. Repeat layers 2 times; cover.
  • Refrigerate several hours or overnight.

Size Wise

One serving of this sweet treat goes a long way on chocolatey flavor.

Special Extra

Top with chocolate sauce and/or chopped additional chocolate chip cookies just before serving.


Prepare using JELL-O Vanilla Instant Pudding.


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 300
Total fat 14g
Saturated fat 8g
Cholesterol 0mg
Sodium 320mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 25g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • PatMiser |

    This is super easy to make and tastes just like cookie dough! It will be my summer dessert! Can't wait to try it with different cookies and puddings!

  • corinnetaylor |


  • jamesgirl_2 |

    I haven't made this yet but I am very interested to find out how it will taste.