BEAT pudding mix and milk with whisk 2 min.
PLACE 14 OREO Cookies on bottom of 8-inch round pan lined with plastic wrap; cover with layers of 1 cup pudding and marshmallows. Repeat layers of OREO Cookies and pudding. Cover with additional plastic wrap.
REFRIGERATE overnight. Uncover. Invert dessert onto serving plate; remove plastic wrap. Frost dessert with COOL WHIP; sprinkle with coconut. Decorate with CAMEO Cookies for the bunny ears, gumdrops for the nose and eyes, and licorice for the mouth and whiskers. Keep refrigerated.