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Substitute 8 regular OREO Cookies for the 14 Mini OREO Cookies. Reserve 2 cookies for garnish before crushing the remaining cookies and using as directed. Cut reserved cookies in half before using to garnish desserts.
Place cookies in resealable plastic bag. Remove excess air from bag, then seal bag and crush cookies with rolling pin.
Substitute 1/4 cup milk mixed with 1 tsp. vanilla for the vanilla-flavored rum.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.