Comida Kraft
Recipe Box

Cool Mint OREO Cookie Balls

4.6
(11) 10 Reviews
Prep Time
30
min.
Total Time
1
hr.
30
min.
Servings

40 servings, 1 cookie ball each

No need to keep these treasures in a Fort Knox vault. Feel like a millionaire in your own home when you share these cool, smooth and rich treats.

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What You Need

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Make It

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  • Mix cream cheese and cookie crumbs until blended.
  • Shape into 40 (1-inch) balls; place in single layer in shallow waxed paper-lined pan. Freeze 10 min. Mix melted chocolate and food coloring until blended. Dip cookie balls, 1 at a time, in chocolate; return to prepared pan. Top with sprinkles.
  • Refrigerate 1 hour or until firm.

Size Wise

Enjoy these bite-size treats with built-in portion control. One cookie ball per serving goes a long way on flavor.

How to Store

Store in tightly covered container in refrigerator.

Christmas Tree Cookie Ball Pops

Follow recipe for Christmas Tree Cookie Ball Pops.

Servings

  • 40 servings, 1 cookie ball each

Nutritional Information

Serving Size 40 servings, 1 cookie ball each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 6g
Cholesterol 5mg
Sodium 65mg
Carbohydrate 13g
Dietary fiber 0g
Sugars 10g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tgokeefe |

    This was a great recipe to make with my sones for their "Dad and Lad" bake-off with their cub scout pack.

  • mymionas |

    These are really, really good. Easy and so dainty! I am only giving it 4 out of 5 stars because I only got 38 balls (with a small 1 inch scoop) and I ran out of chocolate! I tried to melt down 6 ounces of white chips (what a failure), but fortunately I had some 4 oz of semi-sweet chocolate which finished the job. Should the amount of chocolate be increased? I sprinkled mine with green sugar and they were amazing.

  • roehrig13 |

    Made these with my 11 year old for Christmas. They were so good and so easy. We didn't color the chocolate, just left it white and decorated them with green sprinkles. May make these every year.

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