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Beverages

Cool 'n Creamy Coffee Freeze

Cool 'n Creamy Coffee Freeze recipe
photo by:kraft
No need to go to the coffee shop to get these refreshing, frosty drinks.
time
prep:
5 min
total:
5 min
servings
total:
4 servings, about 3/4 cup each

What You Need

1
cup  milk
 Ice cubes
1
cup  COOL WHIP Whipped Topping (Do not thaw.)
1
pkg.  (4-serving size) JELL-O Vanilla Flavor Instant Pudding
1
Tbsp.  MAXWELL HOUSE Instant Coffee

Make It

POUR milk into 1-qt. glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add frozen whipped topping, dry pudding mix and coffee granules.

BLEND on high speed until smooth.

POUR into four glasses. Serve immediately.

Kraft Kitchens Tips

Healthy Living
Try our Healthy Living version of Cool ‘n Creamy Coffee Freeze. Made with fat-free milk, COOL WHIP LITE Whipped Topping and JELL-O Fat Free Sugar Free Instant Pudding, it saves 80 calories and 2 grams of fat per serving.
Mocha Freeze
Prepare as directed, using JELL-O Chocolate Instant Pudding.
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