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Pack these tasty wraps with some crunchy fresh vegetables for part of your lunch.
Substitute shredded cabbage for the lettuce, 1 red pepper for the tomatoes and/or 1/4 cup chopped celery for the onions.
Combine all ingredients except tortillas; refrigerate up to 4 hours. When ready to serve, spread lettuce mixture over tortillas; roll up as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.