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Cool Veggie Pizza Appetizer

Cool Veggie Pizza Appetizer
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kraft
recipe by: kraft

What You Need!

2 cans (8 oz. each) refrigerated crescent dinner rolls
1 pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup MIRACLE WHIP Dressing
1 tsp.  dill weed
1/2 tsp. onion salt
1 cup  broccoli florets
1 cup chopped green pepper
1 cup  chopped seeded tomato
1/2 cup sliced pitted black olives (optional)
1/4 cup  chopped onion

Make It!

PREHEAT oven to 375°F. Separate dough into 4 rectangles. Press onto bottom and up side of 15x10x1-inch baking pan to form crust.

BAKE 11 to 13 minutes or until golden brown; cool.

MIX cream cheese, dressing, dill and onion salt until well blended. Spread over crust; top with remaining ingredients. Refrigerate. Cut into squares.

Kraft Kitchens Tips

Size-Wise
Can't decide what to eat at a social occasion? Try previewing your choices and decide which you’d like to try instead of taking some of each.
Substitute
Substitute chopped cucumbers, shredded carrot and/or red bell peppers for any of the chopped vegetables.

nutritional information

K:1369 v0:51172

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