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Cottage Cheese Apple Dippers

Cottage Cheese Apple Dippers recipe
photo by:kraft
This was simply delicious. What a great way to get a sweet-n-tangy treat without feeling guilty!
posted by
on 9/22/2010
5 min
5 min
4 servings, 1/4 cup dip and 1/2 apple each
Magazine Acquisition

What You Need

cup  BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
Tbsp.  raisins
tsp.  ground cinnamon
 apples, sliced

Make It

MIX cottage cheese, raisins and cinnamon.

SERVE as a dip with the apple slices.

Kraft Kitchens Tips

Variation - Autumn Apple Dip
Substitute 1 tsp. brown sugar and 1/4 tsp. vanilla for the raisins and cinnamon.
Apple Varieties
Look for apples that are firm and well colored with smooth, blemish-free skins. Choose the variety that best suits your needs. All-purpose apples for both eating raw and cooking uses include Cortland, Granny Smith, Jonathan, Fuji, Gravenstein, Empire, Jonagold, McIntosh, Pippin, Spy and Winesap. Best snacking and salad apples are Gala, Golden Delicious and Red Delicious. When cooking, use Rhode Island Greening, Rome Beauty or York Imperial.
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