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Breads

Country Sausage Cornbread

Country Sausage Cornbread recipe
photo by:kraft
Here's a tasty country-style corn bread for those of you who like your baked goods on the hearty and savory side.
time
prep:
15 min
total:
40 min
servings
total:
8 servings
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What You Need

1
pkg.  (8-1/2 oz.) corn muffin mix
1
cup  milk
1/4
cup  cholesterol-free egg product
1
pkg.   (8 oz.) frozen BOCA Veggie Breakfast Links, chopped
2
stalks  celery, chopped
1/2
cup   chopped onions

Make It

HEAT oven to 425°F.

MIX first 3 ingredients in medium bowl just until muffin mix is moistened. Stir in remaining ingredients.

POUR into 9-inch pie plate sprayed with cooking spray.

BAKE 25 min. or until toothpick inserted in center comes out clean.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Substitute 1 beaten egg for the egg product.
Special Extra
Serve topped with ketchup or TACO BELL® Salsa.
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