Comida Kraft
Recipe Box

Cowboy Burgers

(48) 41 Reviews
Prep Time
Total Time

8 servings

Take a bite of this burger, cowboy (or cowgirl). Can you smell the campfire? It’s the A.1. sauce-onion-cheese combo. Make some for your posse tonight.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Grill patties 5 min. on each side or until done (160ºF).
  • Meanwhile, heat oil in large skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in steak sauce.
  • Fill buns with tomatoes, burgers, Singles and onion mixture.


Prepare using whole wheat rolls and KRAFT 2% Singles.


There's no need for a separate melt step for these cheeseburgers. The heat from the hot burgers and onions will melt the Singles perfectly.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 480
% Daily Value
Total fat 24g
Saturated fat 9g
Cholesterol 90mg
Sodium 660mg
Carbohydrate 36g
Dietary fiber 3g
Sugars 13g
Protein 30g
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kyussmom |

    This is what a burger should taste like!

  • beans1340 |


  • acooker1 |

    Quick and easy to fix. Delicious!