Cowboy Dog - Kraft Recipes Top
Comida Kraft
Recipe Box

Cowboy Dog

Prep Time
Total Time

8 servings

Seasoned pulled pork and smoky bacon top these cheesy angus beef franks. Next time your cowboys and cowgirls want hot dogs, over-deliver with these.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Grill franks 7 to 9 min. or until heated through, turning occasionally and adding buns to the grill for the last few minutes to toast cut sides of buns.
  • Spread buns with barbecue sauce.
  • Fill with franks and remaining ingredients.

Special Equipment Needed

Size Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.

Pulled Pork Piece Size

If you prefer smaller pieces of pulled pork, use 2 forks to pull apart and break-up the larger pieces.


Prepare using OSCAR MAYER Fully Cooked Bacon.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 410
Total fat 22g
Saturated fat 9g
Cholesterol 60mg
Sodium 1200mg
Carbohydrate 34g
Dietary fiber 1g
Sugars 13g
Protein 20g
% Daily Value
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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