Crab and White Cheddar Mac and Cheese - Kraft Recipes Top
Comida Kraft
Recipe Box

Crab and White Cheddar Mac and Cheese

Prep Time
20
min.
Total Time
20
min.
Servings

4 servings

Make a casual dish fancy with Crab and White Cheddar Mac and Cheese! Use imitation crabmeat or cooked, cleaned shrimp in your white cheddar mac and cheese.

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What You Need

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Make It

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  • Prepare Macaroni and Cheese in large saucepan as directed on package.
  • Meanwhile, melt butter in small skillet on medium heat. Add bread crumbs; cook 3 to 5 min. or until golden brown, stirring frequently. Remove from heat.
  • Add crabmeat and onions to Macaroni and Cheese; mix well. Cook on low heat 3 to 5 min. or until heated through, stirring frequently. Sprinkle with bread crumbs.

Substitute

Prepare using coarsely chopped cooked cleaned shrimp.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 370
Total fat 12g
Saturated fat 6g
Cholesterol 35mg
Sodium 1150mg
Carbohydrate 48g
Dietary fiber 2g
Sugars 4g
Protein 18g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from So easy. Great taste. We don't like sharp cheddar so I didn't buy the White Cheddar, bought a mix of mild cheddar & Havarti. Also used the imitation crab. Really simple to make, quick & a great twist on regular mac & cheese.
Date published: 2016-11-07
Rated 5 out of 5 by from Easy and delicious! I tried it for home and loved so I doubled it, added some left over shrimp pimento and extra cheese and took it to a pot-luck party. It was a big hit.
Date published: 2016-10-29
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