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Cracked Pepper-Parmesan Crisps

Cracked Pepper-Parmesan Crisps recipe
photo by:kraft
These Cracked Pepper-Parmesan Crisps are nothing but shredded and grated Parmesan cheese and black pepper baked in the oven. Simple—and simply delicious!
10 min
10 min
14 servings

What You Need

cup  KRAFT Shredded Parmesan Cheese
cup  KRAFT Grated Parmesan Cheese
tsp.   coarsely ground black pepper

Make It

HEAT oven to 350ºF.

COMBINE cheeses. Spoon into 14 mounds, 2 inches apart, on baking sheet, using about 1 Tbsp. cheese mixture for each. Flatten mounds slightly. Sprinkle with pepper.

BAKE 6 min. or until golden brown, rotating baking sheet after 3 min.

TRANSFER immediately to wire racks; cool completely.

Kraft Kitchens Tips

Make Ahead
Since these tasty Parmesan crisps can be made ahead of time, they're the perfect treats to serve at your next holiday party. Please note it is important to cool the crisps completely before storing in airtight container at room temperature until ready to serve.
Substitute cayenne pepper or smoked paprika for the pepper.
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