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Substitute golden raisins for the cranberries.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Exceptionally easy & super moist! A hit with non-tea drinkers even...
This is very good. I'm actually eating it right now, fresh out the oven. I had made a cheesecake, howeever i ended up with too much graham crumbs, and decided to make this! I spilt the recipe in half and used a minioven... it was done in 5 miniutes!
My friends and Family absolutely love it, I used Splenda brown sugar instead of the regular sugar, and add ¼ teaspoon Cinnamon, ¼ cup more cranberry, ¼ cup more Pecan,