How to Soften Dried Cranberries
Place cranberries in small bowl. Add enough boiling water to cover cranberries; let stand 10 min. or until softened. Drain, then use as directed.
Food Facts
A member of the cabbage family, kale has heavy-textured elongated dark green leaves with tightly curled edges. Rinse the leaves in cool water, then strip the leaves away from the thick mid-ribs before using as directed.
Shortcut
Use your food processor to chop the kale into small pieces, processing in batches if necessary.
