Breads

Cranberry-Nut Bread

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photo by:

kraft

This easy quick bread is flavored with orange juice and laced with fresh cranberries and walnuts. An easy icing is drizzled over the baked loaf.

time

prep:

10 min

total:

2 hr 10 min

servings

total:

16 servings

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What You Need

cups flour

2/3

cup granulated sugar

1-1/2

tsp. CALUMET Baking Powder

1/2

tsp. baking soda

3/4

cup orange juice

1/4

cup (1/2 stick) margarine or butter, melted

1/4

cup cholesterol-free egg product

tsp. orange zest

cup chopped cranberries

1/3

cup chopped PLANTERS Walnuts

1/2

cup powdered sugar

tsp. water

Make It

HEAT oven to 350ºF.

COMBINE first 4 ingredients in large bowl. Mix orange juice, margarine, egg product and zest. Add to flour mixture; stir just until moistened. Stir in cranberries and nuts.

POUR into greased and floured 8x4-inch loaf pan.

BAKE 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool in pan 10 min.; remove from pan to wire rack. Cool completely.

MIX powdered sugar and water; drizzle over bread. Let stand until firm.

Kraft Kitchens Tips

How to Chop Cranberries

Roly-poly fresh cranberries can be difficult to chop, so pulse them in a food processor rather than chopping them with a knife and cutting board.

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Sherrylsrn

posted:11/16/2011

Love this bread. I live near a cranberry bog and was able to get fresh berries to make this great bread!! I added 3/4 cup of semi-sweet chocolate chips because my family loves chocolate.

pbay

posted:4/27/2010

So so easy to make! I subbed 1 1/2 egg whites for the egg product and it turned out just fine. I used Craisins that were frozen so they were easier to chop. I would make this recipe again and again and again! In fact, after I made the first batch and tasted the batter, I decided to make another batch to take to work in the morning!

RachelSScoggins

posted:12/13/2009

It tasted good but it was way dry. Maybe it was an operator error but I followed the directions. I will not waste time making it again when there are so many other sweet bread recipes out there.

vanclaners

posted:1/4/2009

An excellent Christmas bread!

anniec12

posted:2/7/2008

Very easy to make and it's delicious. I make it for my Quilt Guild meetings quite frequently. Everyone loves it. I leave out the nuts and add chopped dry apricots on occasion as there are some people who are allergic to nuts.

amandatee

posted:12/22/2007

Delicious! Everyone loved it. The hint of orange with the tangy cranberries and crunchy walnuts is perfect. Will definitely make again.

cindygoetz

posted:11/24/2007

My husband loves this bread. I made it with "craisins" instead of fresh or frozen cranberries.

a cook

posted:11/18/2007

I loved this sweet bread, It's a keeper

o.sofia

posted:1/17/2007

I love cranberries and dessert loafs (can't do without for breakfasts) and when I saw that this recipe, even with real sugar, was so low in calories, Ihad to give it a try. It turned out beautifully and tasted wonderful. I was skeptical of the orange juice, because I can't stand anything orange, but I found it gave it a great, tartness to the flavor. Will definately be a signature recipe for me:-)

babysnicks

posted:1/11/2007

I have a baking business on the side we do holidays, (valentines, christmas, ie) special occasions (such as anniversay, graduations, ie). I made this for a co-worker for christmas. She loved it.. It was very easy to make... Will make it again

K:4314 v0:55878

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Cranberry-Nut Bread

What You Need

Make It

Kraft Kitchens Tips

nutritional info per serving

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