Cranberry-Orange Relish

Name: Cranberry-Orange Relish
Prep time: 15 min
Total time: 5 h 30 min
Yield: 12 servings, about 1/2 cup each
Ingredients: 1 pkg. (12 oz.) cranberries; 1/2 cup sugar; 1-1/2 cups boiling water; 1 pkg. (6 oz.) JELL-O Cranberry Flavor Gelatin, or any red flavor; 1/2 tsp. ground cinnamon; 1-1/2 cups cold water; 1 can (11 oz.) mandarin oranges, drained

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Recipe by Kraft

Prep Time

15
min.

Total Time

5
hr.

30
min.

Servings

12 servings, about 1/2 cup each

Enjoy this Cranberry-Orange Relish. This Cranberry-Orange Relish pairs well as a salad with classic Thanksgiving dishes or you can save it for dessert.

What You Need

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1 pkg. (12 oz.) cranberries
1/2 cup sugar
1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Cranberry Flavor Gelatin, or any red flavor
1/2 tsp. ground cinnamon
1-1/2 cups cold water
1 can (11 oz.) mandarin oranges, drained

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Make It

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Process cranberries in food processor until finely chopped; spoon into medium bowl. Add sugar; mix well.
Add boiling water to combined dry gelatin mix and cinnamon in large bowl; stir 2 min. until gelatin is completely dissolved. Stir in cold water. Refrigerate 1-1/4 hours or until thickened.
Stir oranges and cranberry mixture into gelatin mixture. Spoon into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold just before serving.

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Kitchen Tips
Nutrition

Special Extra

Stir 1/2 cup toasted coarsely chopped PLANTERS Walnuts into gelatin mixture along with the oranges and cranberry mixture.

Substitute

Substitute 2 pkg. (3 oz. each) JELL-O Cranberry Flavor Gelatin or any red flavor JELL-O Gelatin.

Substitute

Substitute a 2-qt. bowl for the 6-cup mold.

Servings

12 servings, about 1/2 cup each

Healthy Living

Generally Nutritious
Diabetes Center

Nutrition Bonus

Fresh cranberries team up with the canned mandarin oranges for a delicious flavor combination in this versatile fat-free relish.

Nutritional Information

Serving Size 12 servings, about 1/2 cup each
AMOUNT PER SERVING
Calories	110

Total fat	0g
Saturated fat	0g
Cholesterol	0mg
Sodium	50mg
Carbohydrate	27g
Dietary fiber	2g
Sugars	24g
Protein	1g
% Daily Value
Vitamin A	6 %DV
Vitamin C	10 %DV
Calcium	0 %DV
Iron	0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.