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Cranberry and Pecan Cheese Log

Cranberry and Pecan Cheese Log recipe
photo by:kraft
Great flavor with the tart cranberries and orange zest. I usually double the zest and serve with plain bagel chips. Huge hit at holiday gatherings!
posted by
on 12/10/2010
15 min
45 min
12 servings, 2 Tbsp. spread and 6 crackers each
Magazine Acquisition

What You Need

tub  (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
cup  chopped dried cranberries
Tbsp.  orange zest
cup  coarsely chopped PLANTERS Pecans, toasted
 Rosemary and olive oil woven wheat crackers

Make It

MIX first 3 ingredients until well blended; shape into 6-inch log.

COAT with nuts. Wrap in plastic wrap.

REFRIGERATE 30 min. Serve with crackers.

Kraft Kitchens Tips

Take Along
This cheese spread travels well. Just be sure to wrap it tightly before storing in an insulated cooler packed with plenty of ice or frozen gel packs.
Take Along
Bringing this colorful cheese log to a holiday party? Remember to pack a copy of the recipe. You're sure to get requests!
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