Cranberry Pineapple Dessert

4
(7) 6 Reviews
Prep Time
10
min.
Total Time
4
hr.
40
min.
Servings

12 servings, 1/2 cup each

Cinnamon-scented cranberry gelatin laced with pineapple and mandarin oranges is the perfect ending to any holiday meal.

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What You Need

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Make It

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  • Stir boiling water and cinnamon into gelatin in large bowl at least 2 min. until gelatin is completely dissolved. Stir in cold water. Refrigerate 30 min. or until slightly thickened (consistency of unbeaten egg whites).
  • Remove 1/4 cup each of the pineapple and oranges; cover and refrigerate for later use as garnish. Add remaining pineapple and oranges to gelatin; stir until well blended. Pour into 6-cup serving bowl.
  • Refrigerate 4 hours or until firm. Top with reserved pineapple and oranges just before serving. Store leftover dessert in refrigerator.
DOLE is a registered trademark of Dole Food Company, Inc.

Special Extra

Stir in 1/2 cup chopped PLANTERS Walnuts along with the remaining pineapple and oranges.

Substitute

Prepare as directed, using 2 pkg. (4-serving size each) JELL-O Cranberry Flavor Gelatin.

Servings

  • 12 servings, 1/2 cup each

Nutritional Information

Serving Size 12 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 80
% Daily Value
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 20g
Dietary fiber 1g
Sugars 18g
Protein 1g
   
Vitamin A 4 %DV
Vitamin C 30 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kchuk7 |

    used the drained liquids from the pineapple and mandarins in place of part of the cold water

  • Renee Rasor |

    I made this on 11/25/04. I added 1/2 cup walnuts, and my family loved it. It is very easy to make. I will make this recipe again.

  • djhoxie |

    QUICK, EASY, WILL MAKE AGAIN, ADDING SOMEKIND OF NUT FOR CRUNCH AND VARIETY.

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