Comida Kraft
Recipe Box

Cranberry Turkey Parcel

(4) 2 Reviews
Prep Time
Total Time

6 servings

Got leftover turkey? Parcel it out deliciously in these easy-to-make aluminum-foil pouches. Everyone gets their own beans, stuffing and gravy.

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What You Need

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Make It

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  • Preheat oven to 450°F. Make a foil pouch by folding 1 double-thickness piece of foil in half, then double folding sides in to seal. Repeat to make 5 more pouches.
  • Spoon 1/2 cup each of the turkey, beans and prepared stuffing into the opening at the top of each pouch; top with 1/4 cup of the gravy. Double fold the opening to seal the contents inside, leaving room for heat circulation inside. Place parcels, seam sides up, on baking sheet.
  • Bake 15 minutes or until heated through.

Make Ahead

Parcels can be assembled in advance. Refrigerate up to 8 hours. When ready to serve, preheat oven to 450°F. Place parcels on a baking sheet and bake as directed.


Prepare as directed, using 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken and stirring 1/4 cup dried cranberries into the prepared stuffing.

Creative Leftovers

This is a great way to use leftover cooked turkey.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 340
% Daily Value
Total fat 14g
Saturated fat 3g
Cholesterol 55mg
Sodium 870mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 6g
Protein 26g
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • inkmistress |

  • jfrieden |

    The dish tasted too salty from the turkey lunchmeat and the stuffing.

  • yolandameg |

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