Cream Cheese-Cherry Pie Monkey Bread - Kraft Recipes Top
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Cream Cheese-Cherry Pie Monkey Bread

Prep Time
Total Time

16 servings

If you've got refrigerated biscuits, cherry pie filling and PHILADELPHIA Cream Cheese, you've got all you need to make this yummy monkey bread.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Cut biscuits into quarters; place in medium bowl. Add remaining ingredients; mix lightly.
  • Spoon into 12-cup fluted tube pan or 10-inch tube pan sprayed with cooking spray.
  • Bake 25 to 30 min. or until golden brown. Cool in pan 10 min. Invert pan onto serving plate; remove pan. Serve warm.

Special Equipment Needed


Prepare using PHILADELPHIA Neufchatel Cheese.

Special Extra

Stir in 1/4 tsp. almond extract along with the pie filling and cream cheese.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 180
Total fat 8g
Saturated fat 4g
Cholesterol 20mg
Sodium 290mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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