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Makes 12 (1/2-cup) servings.
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If fresh mint is unavailable, prepare as directed substituting 1 tsp. dried mint for the fresh mint.
Place bunches of fresh herbs, stem sides down, in a glass of water. Cover loosely with a plastic bag and refrigerate until ready to use.
The creamy wheat (enriched farina) hot cereal is a rich source of iron in this refreshing, very low sodium salad.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.