Cream Puff Filling - Kraft Recipes Top
Comida Kraft
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Cream Puff Filling

Prep Time
Total Time

16 servings, 2 Tbsp. each

Master our Cream Puff Filling recipe today. This delicious Cream Puff Filling is a mix of pudding, milk and whipping cream that is prepped in 5 minutes.

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What You Need

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Make It

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  • Beat pudding and milk in medium bowl with mixer on medium speed 2 min.
  • Add whipping cream; beat on high speed 2 to 3 min. or until thickened.
  • Refrigerate 10 min.

Special Equipment Needed

Special Extra

Stir 1 tsp. lemon zest and 1/4 tsp. almond extract into pudding mixture before refrigerating as directed.


  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
Calories 80
Total fat 6g
Saturated fat 4g
Cholesterol 20mg
Sodium 95mg
Carbohydrate 7g
Dietary fiber 0g
Sugars 5g
Protein 0.8034g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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