Comida Kraft
Recipe Box

Creamy 2-Cheese Tuna Melts

Creamy 2-Cheese Tuna Melts is rated 4.12 out of 5 by 50.
Prep Time
10
min.
Total Time
16
min.
Servings

6 servings

What's better than a warm homemade tuna melt? One with two types of cheese! This one features chive and onion cream cheese spread and KRAFT Singles.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix cream cheese spread, tuna and onions. Fill bread slices with tuna mixture and Singles.
  • Spread outsides of sandwiches with butter.
  • Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.

Serving Suggestion

Serve with cut-up fresh vegetables and a piece of your favorite fresh fruit.

Substitute

Substitute 2 cans (6-3/4 oz. each) chunk ham, drained and flaked, for the tuna.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 440
Total fat 26g
Saturated fat 14g
Cholesterol 100mg
Sodium 950mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 5g
Protein 21g
% Daily Value
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from When I made this years ago, everyone went mad over the delicious flavor, especially me. When I made this years ago, everyone went mad over the delicious flavor, especially me. I highly recommend you try this. It's unlike anything I've had. I took a tip from another tuna recipe at this site and put 3 or 4 tbsp chopped green pepper (not bell pepper, not small super spicy green chilies, but serrano or habanero peppers, I think) and it turned out even more amazing.
Date published: 2003-04-24
Rated 4 out of 5 by from I found a whole tub to be too much. I found a whole tub to be too much. I used half tub and it was fine. I also tried it another time with the fat free soft cream cheese and added my own dried onion and dried chives. I used water chestnuts for crunch too. Worked out well. Definitely a tasty, and fun to change around, recipe.
Date published: 2003-04-01
Rated 4 out of 5 by from I also added some finely chopped green papper and instead of chopped onions and creamcheese with... I also added some finely chopped green papper and instead of chopped onions and creamcheese with chices I used lowfat cream cheese and green onions. My question is, how can someone give this a 5star rating before having actually made and tried this recipe???
Date published: 2003-01-21
Rated 4 out of 5 by from Very good change of pace from plain tuna fish sandwiches and ordinary grilled cheese. Very good change of pace from plain tuna fish sandwiches and ordinary grilled cheese. My kids (ages 6 and 4) enjoyed it as well. I'll probably use more tuna or less cream cheese next time to keep it from being quite as rich.
Date published: 2003-02-06
Rated 4 out of 5 by from I have not made it yet but plan on making it for dinner tonight. I have not made it yet but plan on making it for dinner tonight. It sounds great. I am going to make it with canned chicken and will let you know how it turnes out. I think I will add water chess nuts for the crunch.
Date published: 2003-01-22
Rated 4 out of 5 by from Love this...for a variation try serving in a cored tomato rather than on bread. Love this...for a variation try serving in a cored tomato rather than on bread. Stuff tomato with tuna mixture top with mixture of cheddar cheese and bread crumbs and place under broiler to melt cheese. Mmmm!
Date published: 2003-06-03
Rated 4 out of 5 by from the first time i had this was about 10 years ago out in southern california i love it then and i... the first time i had this was about 10 years ago out in southern california i love it then and i love it now really great also i had the cream cheese as a spread on top of tuna .oh boy this is good
Date published: 2003-01-22
Rated 3 out of 5 by from Never thought of try cream cheese. Never thought of try cream cheese. Will try low fat cream cheese and more chopped celery for crunchy tatse and toasted whole wheat bread.Will get back with you after i try those...look good to me
Date published: 2003-01-21
  • 2016-08-25T10:30CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_49
  • loc_en_US, sid_52836, PRD, sort_relevancy
  • clientName_khcrm

K:895 v0:52836

>