Creamy Asian Slaw

4
(3) 3 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

14 servings, 1/2 cup each

You are not predictable, so why should your potluck dish be? Mix it up a little with the Asian flavors of sesame dressing and slivered almonds in a creamy broccoli slaw.

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What You Need

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Make It

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  • Mix cream cheese spread, dressing and milk in large bowl until blended.
  • Add remaining ingredients; toss to coat.
  • Refrigerate 1 hour. Stir before serving.

Creamy Ranch-Feta Slaw

Prepare as directed, using KRAFT Classic Ranch Dressing, and stirring in 1/2 cup ATHENOS Traditional Crumbled Feta Cheese just before serving.

Variation

Substitute chopped apples for the raisins and/or chopped PLANTERS Pecans for the almonds.

Servings

  • 14 servings, 1/2 cup each

Nutritional Information

Serving Size 14 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 7g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 140mg
Carbohydrate 9g
Dietary fiber 2g
Sugars 6g
Protein 3g
   
Vitamin A 8 %DV
Vitamin C 40 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • DylanSilver12 | Sun, Jun 3 2012 7:35 PM

    This recipe is very similar to something I've made before, but I can't remember what it is!

  • Blossom Chen | Sun, May 27 2012 1:13 AM

    Creamy is dreamy with this Asian recipe! Of course, I enjoy tweaking recipes to my family's taste buds, so I used just less than a half tub of Kraft Cooking Creme and added 2 tablespoons of fragrant roasted sesame oil and 2 tablespoons of toasted sesame seeds. I toasted the almonds too, which I doubled instead of adding the peanuts. I also grated a crispy apple sprinkled with some rice vinegar to deter oxidation and used agave / honey to taste, instead of the sugar. What a raving hit!

  • mmadonna | Sun, May 20 2012 6:45 AM

    Quick twist on traditional coleslaw. Cooking creme adds nice texture; raisins and almonds offer sweetness and crunch.

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