Comida Kraft
Recipe Box

Creamy Bacon & Avocado Ranch Salad

Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 1-1/2 cups each

It's a simple salad made with few ingredients. But those ingredients—especially the avocados, bacon and creamy ranch dressing—make it super delicious!

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cover 4 plates with greens; top with tomatoes and onions.
  • Mash avocado with dressing until creamy and blended; spoon over salads.
  • Top with bacon. Serve immediately.

How to Keep Salads Crisp

To help keep the salads crisp throughout the meal, chill the plates before topping with salads.

Substitute

Prepare using halved cherry tomatoes.

Selecting, Ripening & Storing Avocados

Look for avocados that are either slightly soft or firm. Small light-brown markings on the peels are normal and won't affect the quality of the fruit inside. If mashing the avocados for recipe use, look for softer avocados. If needing sliced avocados, or if not using immediately, select firmer pieces of fruit. Avocados will continue to ripen after being picked. To ripen, place in paper bag and let stand at room temperature until desired softness. Ripe avocados can be stored in the refrigerator for several days.

Servings

  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 150
Total fat 12g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 310mg
Carbohydrate 7g
Dietary fiber 3g
Sugars 4g
Protein 4g
% Daily Value
Vitamin A 90 %DV
Vitamin C 20 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:43783v10:162374

>