Comida Kraft
Recipe Box

Creamy Bacon Fettuccine

Creamy Bacon Fettuccine is rated 4.088235294117647 out of 5 by 34.
Prep Time
25
min.
Total Time
25
min.
Servings

4 servings, 1 cup each

Cream-cheesy pasta tossed with bacon and peas is a classic—for obvious reasons. Our version can be on the table in as little as 25 minutes.

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What You Need

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Make It

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  • Mix cream cheese spread, 2 Tbsp. milk and seasonings until blended.
  • Cook and stir bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet.
  • Stir onions into reserved drippings; cook and stir 3 min. or until crisp-tender. Add cream cheese mixture, peas and remaining milk; cook and stir 3 min. or until heated through.
  • Add bacon and pasta; toss to evenly coat.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Substitute

Substitute 1 cup chopped OSCAR MAYER Smoked Ham for the bacon.

Servings

  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
AMOUNT PER SERVING
Calories 520
Total fat 26g
Saturated fat 13g
Cholesterol 60mg
Sodium 510mg
Carbohydrate 54g
Dietary fiber 4g
Sugars 7g
Protein 17g
% Daily Value
Vitamin A 30 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is an awesome dish! This is an awesome dish! I've made it twice in the last 2 weeks. The flavors meld together beautifully. Everyone in the family loved this, including our picky daughter. Don't count on having much in the way of leftovers, unless you double up the recipe. Fabulous just the way it is. No need to add anything else to the recipe. Round out the meal with a good salad and garlic bread.
Date published: 2011-04-05
Rated 5 out of 5 by from i loved this. i loved this. pasta is one of my favorite food to eat any way. i was looking and scrownging for things me and my family could enjoy together and i think ive found it. my husbond is a big meat man he love mean so i just sprinkle a little xtra bacon on his my my son love it l=as is and so do i. this is wonderful
Date published: 2011-10-11
Rated 5 out of 5 by from I love pasta dishes and I love bacon. I love pasta dishes and I love bacon. I fell in love with this recipe on sight. Then I prepared it and found out how spectacular it really tasted. Even my husband who is not a real pasta fan, loved it. I will definitely make it again and tell everyone I know about this great recipe.
Date published: 2011-05-22
Rated 4 out of 5 by from I thought this was better reheated the next day vs. I thought this was better reheated the next day vs. when first made. I don't care for peas so used about 3/4 cup corn and a 4 oz can mushrooms (drained) instead. Also used cavatappi instead of fettuccine. Added an extra slice of bacon. Came out fine but probably will not make again.
Date published: 2011-07-24
Rated 4 out of 5 by from Did not follow the recipe exactly. Did not follow the recipe exactly. Used spaghetti instead of fettuccine, and canadian bacon because it's what I had on hand. Definitely a strong cream cheese taste, but still enjoyed it. And it probably was better the second day eating leftovers. But would make it again!
Date published: 2011-11-29
Rated 4 out of 5 by from My husband told me to give the recipe 5 stars. My husband told me to give the recipe 5 stars. He said that he loves it!!! But I on the other hand wanted to give it a 4 because it tasted a little bit like sour cream to me for some reason. It could just be my tatse buds are different. I would def make this again though.
Date published: 2011-10-27
Rated 5 out of 5 by from We used turkey bacon and forgot the peas the first time around so it wasn't as good as the way it... We used turkey bacon and forgot the peas the first time around so it wasn't as good as the way it should have been. Made it again according to recipe and LOVED IT! My husband & I ate all of it and it was reasonably low calorie as well. Definitely will make again.
Date published: 2011-03-22
Rated 2 out of 5 by from This recipe was a disappointment as i had high expectations. This recipe was a disappointment as i had high expectations. It has a peculiar taste and I don't think I made any errors as the recipe is very simple. I would not make this again...good thing it didn't cost me too much.
Date published: 2011-05-18
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