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Enjoy your favorite foods while keeping portion size in mind.
This tasty pasta dish can be assembled ahead of time. Refrigerate up to 8 hours. When ready to serve, bake, uncovered, 30 to 35 min. or until heated through.
Prepare using regular KRAFT Shredded Mozzarella Cheese.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I had to improvise because I didn't have all the ingredients and we wanted meat. I added a 1/2 pound ground beef and a 1/2 pound of ground Italian sausage to the bottom of the pan. I also used one 26 oz. jar of sauce to compensate for the added ingredients and because I didn't have any tomatoes on hand. I also didn't use the sour *****. The dish came out very well, but was still a bit dry. I would certainly make this again but with more sauce.
Perfect for a large family. It's quick, easy, makes a lot of food, and it's ALWAYS a hit! The kids even said it was better than great-grandma's!
I was looking for something quick and tasty to make for dinner and I didn't have a lot around from which to work with. I thought this turned out great. I didn't use the sour cream and didn't even notice--I don't think you need it. The cream cheese blended nicely with the tomato sauce and diced tomatoes. I added some minced garlic and basil to mine. I think adding some sort of meat or putting meatballs on top would really make this excellent. I would recommend it, it was quick and hassle free! It also tasted great.