Creamy Banana Foster Dessert Panini - Kraft Recipes Top
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Creamy Banana Foster Dessert Panini

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8 servings, 1/2 sandwich each

Slices of Italian bread do dessert duty in this chocolatey panini—a simple but clever adaptation of the restaurant favorite, Bananas Foster.

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What You Need

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Make It

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  • Heat panini grill.
  • Mix cream cheese and sugar in medium bowl until blended. Stir in bananas and chocolate; spread onto 4 bread slices. Cover with remaining bread slices.
  • Brush both sides of sandwiches with butter.
  • Grill 2 min. or until golden brown. Cut in half.

Special Equipment Needed

Size Wise

Enjoy a serving of this rich-and-indulgent treat on special occasions.

Creamy Pineapple Dessert Panini

Prepare as directed, omitting chocolate and substituting 1/2 cup well-drained canned crushed pineapple for the bananas.

If You Don't Have a Panini Grill

Heat large skillet on medium heat. Add sandwiches, in batches if necessary; cook 2 min. on each side or until golden brown on both sides, gently pressing down tops of sandwiches with spatula to flatten slightly as they cook.


  • 8 servings, 1/2 sandwich each

Nutritional Information

Serving Size 8 servings, 1/2 sandwich each
Calories 260
Total fat 12g
Saturated fat 6g
Cholesterol 25mg
Sodium 370mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 9g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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