Creamy Blue Cheese & Bacon Wedge Salad

5
(4) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

4 servings

Nothing beats iceberg lettuce for a salad like this. Carve out cold, crispy wedges and top with a creamy, smoky dressing made with blue cheese and bacon.

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What You Need

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Make It

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  • Mix mayo, buttermilk and vinegar in medium bowl; stir in cheese and half the bacon.
  • Place 1 lettuce wedge on each of 4 plates; top with mayo mixture, tomatoes, onions and remaining bacon.
  • Season with pepper.

Shortcut

To save time, cook bacon in the microwave as directed on package.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 190
% Daily Value
Total fat 13g
Saturated fat 4.5g
Cholesterol 25mg
Sodium 580mg
Carbohydrate 9g
Dietary fiber 2g
Sugars 4g
Protein 9g
   
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jennys1974 | Mon, Aug 19 2013 3:14 PM

  • fastbreak | Sat, Jun 15 2013 8:12 AM

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