Creamy Bruschetta Toppers
Spread each of 40 crackers with about 1 tsp. cream cheese mixture just before serving. Top each with about 2 tsp. tomato mixture. Makes 20 servings, 2 topped crackers each.
Prepare cream cheese mixture as directed; cover. Refrigerate up to 24 hours. Tomato mixture can also be prepared up to 2 hours ahead of time. Refrigerate separately and spoon over cream cheese layer just before serving.
Garnish with additional fresh basil leaves.