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Creamy Caramel-Peanut Butter Dip

Creamy Caramel-Peanut Butter Dip recipe
photo by:kraft
Milk, caramels and peanut butter emerge from the microwave as a scrumptious dip for apples, cookies and more.
10 min
13 min
1 cup dip or 8 servings, 2 Tbsp. dip and 3 apple slices each
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What You Need

  KRAFT Caramels (1/2 of 14-oz. pkg.)
cup  milk
Tbsp.  PLANTERS Creamy Peanut Butter
 apples (1 lb.), each cut into 8 slices
cup  PLANTERS Dry Roasted Peanuts, chopped

Make It

MICROWAVE first 3 ingredients in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each minute.

DIP apple slices in warm dip, then sprinkle with nuts.

Kraft Kitchens Tips

Cooking Know-How
For top of stove preparation, cook caramels, milk and peanut butter in saucepan on low heat until caramels are completely melted, stirring frequently.
Fun Idea
Try this easy serving idea. Serve chopped PLANTERS Peanuts in a bowl next to the dip. Dunk apples in the dip, then the nuts.
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