Comida Kraft
Recipe Box

Creamy Cauliflower-Lettuce Salad

(23) 19 Reviews
Prep Time
Total Time

8 servings, about 1 cup each

Ranch dressing, a bit of sugar and crisp bacon crumbles give this cauliflower salad its creamy, sweet and smoky appeal.

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What You Need

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Make It

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  • Mix dressings, sugar and cheese in large bowl.
  • Add remaining ingredients; mix lightly.
  • Serve immediately.

Best of Season

When purchasing cauliflower, choose a firm head with compact florets and crisp green leaves. Avoid any with brown or yellow spots.


  • 8 servings, about 1 cup each

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 140
Total fat 10g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 390mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 7g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 60 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mrscandib |

    I ended up adding, broccoli and carrots to the cauliflower. Then doubled the dressing recipe. I did find that making the dressing a day ahead of time taste better.

  • jan12154 |

    My family loved this. I only used 1/2 tablespoon of sugar. I am anxious to try this in the summer with meat cooked on the grill.

  • mandajz |

    My best friends mother has been making this lettuce salad for years. The first time I had it I was hooked!!!!! You will not be disappointed!!!

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