Creamy "Charmel" Dip - Kraft Recipes Top
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Creamy "Charmel" Dip

Prep Time
Total Time

18 servings, 2 Tbsp. each

Caramels, half-and-half and bittersweet chocolate melt together to make the creamiest, most luscious dessert dip imaginable.

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What You Need

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Make It

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  • Microwave caramels and half-and-half in microwaveable bowl on HIGH 2 min.; stir. Continue microwaving until caramels are completely melted and mixture is well blended, stirring every 20 sec.
  • Add chocolate; stir until completely melted.

Special Equipment Needed


Prepare using KRAFT Caramel Bits.


This luscious dessert dip is equally delicious whether served warm or cooled to room temperature.

Use Your Stovetop

Cook ingredients in saucepan on low heat until caramels are completely melted and ingredients are well blended, stirring frequently.


  • 18 servings, 2 Tbsp. each

Nutritional Information

Serving Size 18 servings, 2 Tbsp. each
Calories 120
Total fat 5g
Saturated fat 3g
Cholesterol 5mg
Sodium 60mg
Carbohydrate 17g
Dietary fiber 1g
Sugars 15g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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