Creamy Chicken Bacon Tomato

I used a little more bacon and a little less chicken. It was good and lighter than most sauces.

This is a great quick fix dinner, especially when you have your chicken already made up ahead of time. I did use 8 oz cream cheese, garlic salt & omitted the bacon. My family loves it (and so do I)! Thanks for the great recipe!

I will use this recipes again. But it is base for a pasta bake. I added extra cream cheese like noted in others review. And it was just ok. I took the left overs and added 1/4 package of cream cheese to an 8 oz can of italian seasoned tomato sauce and 1 cup of Italian shredded cheese. Then when heated topped with cheese and more bacon crumbles and finished cooking till melted. Boyfriend said this is the way it should have been made the first time. I did add mushrooms and extra seasoning when cooking the chicken the first time.

This was so good. I made it last night with leftover chicken thighs, Ro-Tel tomatoes with green chilis and I used 3/4 cup low sodium chicken broth instead of water to make up for the smaller can of tomatoes. I served it with linguine too. This is the kind of dish you can change up the pasta and protein every time you fix it.

This was so yummy! And it was pretty too. I've made it a few times. It's easy to throw together at the last minute.

Made this last night with a few changes. I used ground turkey (it's what I had on hand), browned it with garlic and onion. Followed the rest of the recipe, doubling for my larger family. I added fresh spinach, wilting for a few minutes before I served it. Wow, it was great. Everyone loved it. It is a keeper!!!

I haven't made this, but how can it be rated as "Healthy" with 540 calories & 14 grams of fat per serving? I would like to see it made with less fat & calories.

Yummy! I used chicken broth instead of water for flavor. Works great for leftovers because the pasta soaks up all the liquid. I also threw in some frozen peas at the end and some fresh basil. My family really enjoyed it.

Just made this. It was super easy but just ok in taste. To much tomato flavor and not much else.

My hubby and I loved this. I didn't add quite as much water and added a little more.. cheese, bacon, and cream cheese. I think it turned out perfect. LOVED it! Definitely one for the recipe box :)