Comida Kraft
Recipe Box

Creamy Chicken Paprikash

Prep Time
Total Time

8 servings, about 1 cup each

Sweet paprika gives this flavorful chicken dish its name, but the creamy texture of the sauce is all thanks to sour cream.

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What You Need

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Make It

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  • Heat dressing in large skillet on medium-high heat. Add onions; cook and stir 8 to 10 min. or until crisp-tender. Remove onions from skillet with slotted spoon.
  • Add chicken to skillet; cook 6 to 8 min. or until evenly browned, stirring occasionally. Stir in broth, paprika, pepper and onions. Bring to boil; simmer on medium-low heat 20 to 25 min. or until chicken is done (165ºF), stirring occasionally.
  • Whisk water, sour cream and flour in medium bowl until blended. Remove about 1/2 cup hot liquid from skillet; stir into sour cream mixture until blended.
  • Add sour cream mixture to chicken mixture in skillet; stir. Bring to boil on medium heat; simmer on medium-low heat 6 to 8 min. or until sauce is thickened, stirring frequently. Sprinkle with parsley.

Serving Suggestion

Serve with 1/2 cup each of your favorite cooked pasta and sautéed fresh vegetables to round out the meal.

Raw Chicken Odor

If you notice a strong unpleasant odor after opening a package of chicken, leave it open on the counter for a few minutes. If the odor dissipates, it was caused by oxidation inside the package and is harmless. If the odor remains, return the chicken in its original package to the store where it was purchased.


  • 8 servings, about 1 cup each

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 300
Total fat 13g
Saturated fat 4.5g
Cholesterol 90mg
Sodium 400mg
Carbohydrate 16g
Dietary fiber 2g
Sugars 4g
Protein 27g
% Daily Value
Vitamin A 40 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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