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Creamy Chicken & Stuffing Bake

photo by:kraft
Here's a particularly tasty version of the ever-popular chicken, cheese and broccoli bake. This one also stars seasoned stuffing and a creamy sauce.
time
prep:
15 min
total:
45 min
servings
total:
6 servings, about 1-1/3 cups each

What You Need

1
pkg.  (6 oz.) STOVE TOP Stuffing Mix for Chicken
1-1/2
lb.  boneless skinless chicken breasts, cut into bite-size pieces
1
pkg.  (14 oz.) frozen broccoli florets, thawed, drained
1-1/2
cups  KRAFT Shredded Cheddar Cheese
1
tub  (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme
1/2
cup  milk

Make It

HEAT oven to 400ºF.

PREPARE stuffing as directed on package.

COMBINE remaining ingredients in 13x9-inch baking dish; cover with stuffing.

BAKE 30 min. or until chicken is done and casserole is heated through.

Kraft Kitchens Tips

Size-Wise
This delicious casserole really hits the spot for dinner. Just remember to keep tabs on portions.
Substitute
Substitute 3 cups fresh broccoli florets or 1 pkg. (12 oz.) frozen green beans, thawed and drained, for the broccoli.
K:955v17:155796
RecipeDetail
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